Jan. 11, 2023
In this conversation, David Habib shares the story and valuable lessons learned from starting a consumer packaged goods business in his parents kitchen to where his products are in 16,000 plus stores at the time of this podcast. The tremendous value of doing what is not necessarily comfortable, driving to stores and talking to customers and trying to sell his $18 a jar spaghetti sauce is incredible. But wait, there’s more! Selling versus playing office, doing what needs to be done to grow and s...