Earth Day Bonus: Why Algae Beats Fish Oil — A Sustainable Nutrition Deep Dive with Corinna Bellizzi
In celebration of Earth Day, we’re bringing you a special bonus episode from Whole Earth Radio featuring Corinna Bellizzi, host of Care More Be Better and sustainability lead at Orlo Nutrition. In this candid and wide-ranging conversation with Rob Seaman, Corinna shares her journey from building a legacy brand in fish oil to pioneering sustainable nutrition with algae-based omegas.
Discover how ORLO’s Icelandic-grown spirulina and EPA-rich microalgae are revolutionizing the industry with zero-waste production, carbon-negative operations, and superior nutrient delivery — all while reducing reliance on dwindling marine ecosystems.
What You’ll Learn:
- Why Corinna transitioned from fish oil to algae-based nutrition
- How microalgae like spirulina can support immunity, brain health, and postnatal recovery
- The environmental impact of omega-3 sourcing and how Orlo reduces ocean strain
- What makes Iceland-grown algae uniquely potent and clean
- The story behind Orlo’s taste-forward, innovative formats: from focus gummies to vitality stick packs
- How you can take action for the planet, one supplement choice at a time
Mentioned in the Episode:
- Care More Be Better Podcast
- Kiss the Ground and Common Ground Films (free on Amazon Prime as of today, 4/22)
- Paul Hawken’s Carbon: The Book of Life
- ForestPlanet.org tree-planting initiative: 1 tree planted per podcast subscriber
🌿 Subscribe to Care More Be Better on your favorite podcast platform — and plant a tree in your name this Earth Day.
